Are you ready to whip up a drink that screams “Christmas!” in a glass? Let me introduce you to Jingle Juice, the ultimate holiday punch that’s perfect for any festive gathering. Whether you’re hosting a holiday party, celebrating Christmas Eve with family, or looking for a festive drink to sip on throughout the month of December, this Jingle Juice holiday punch is sure to be a crowd-pleaser.

What Is Jingle Juice?

You might be wondering, “What exactly is Jingle Juice?” Well, it’s a delightful holiday punch that combines fruity flavors, a bit of booze (or not, if you prefer the non-alcoholic version), and plenty of holiday cheer. It’s one of those delicious drinks that people will rave about, and it’s easy to see why it’s quickly become one of my favorite Christmas punch recipes. Think of it as a festive, bubbly mix that combines the taste of cranberry juice, pomegranate juice, pineapple juice, and a splash of something sparkling.

Why You’ll Love This Recipe

Why is Jingle Juice the perfect Christmas punch? First of all, it’s incredibly simple to make. It’s one of those easy party punch recipes that even the busiest host can throw together in minutes. Plus, the bright red color, thanks to the fruit juices, adds a stunning pop of color to your holiday table. Best part? You can make it in large batches, so it’s perfect for a large crowd!

Let’s not forget the taste—it’s fruity, bubbly, and just sweet enough. Whether you’re serving it in elegant double old-fashioned glasses or a big drink dispenser, it’s guaranteed to make everyone feel like they’re celebrating under the Christmas tree.

My Personal Jingle Juice Story

I remember my first time making Jingle Juice for a holiday party at my own place. As soon as I served it, the party buzzed with compliments. Everyone asked for the recipe, and it was gone in no time. Since then, it’s become my signature cocktail for the holiday season—the perfect way to say “Happy Holidays” in liquid form!

The Best Jingle Juice Recipe

Prep Time: 10 minutes

Servings: 12-15

Equipment Needed:

• Large punch bowl or large pitcher
• Drink dispenser (optional)
• Stirring spoon
• Measuring cups
• Ice tray (for super-sized ice cubes)

Ingredients:

• 2 cups cranberry juice
• 2 cups pomegranate juice
• 1 cup pineapple juice
• 1 cup orange juice
• 1 cup red moscato or your favorite red wine
• 1/2 cup triple sec
• 1/2 cup apple cider
• 2 tablespoons maple syrup
• 1 liter lemon-lime soda (for bubbly carbonation)
• Optional: 1 bottle pink champagne or sparkling water for an extra festive fizz
• Fresh cranberries, orange slices, and cinnamon sticks for garnish
• Ice (preferably super-sized ice cubes)

For the Non-Alcoholic Version:

Replace the wine and triple sec with additional fruit juice and vanilla extract for added flavor.

Instructions:

1. Mix the juices: In your large punch bowl or pitcher, pour in the cranberry juice, pomegranate juice, pineapple juice, and orange juice. Give it a quick stir to combine all the flavors.
   
   
2. Add the extras: Stir in the red moscato, triple sec, and apple cider. If you’re making the non-alcoholic version, substitute these with more juice and a dash of vanilla extract.
   
   
3. Sweeten it up: Add 2 tablespoons of maple syrup to balance out the tartness of the juices.
   
   
4. Bring the fizz: Right before serving, add the lemon-lime soda and, if using, the pink champagne or sparkling water for a festive, bubbly touch.
   
   
5. Garnish and serve: Toss in the fresh cranberries, orange slices, cinnamon sticks, and super-sized ice cubes for a colorful, holiday-ready presentation.

Nutritional Information (per serving):

• Calories: 160
• Fat: 0g
• Carbohydrates: 28g
• Sugar: 25g
• Protein: 0.5g

Pro Tips for Perfect Jingle Juice:

• Make it ahead: You can mix all the juices ahead of time and store them in the fridge. Just wait to add the soda and champagne until right before serving to keep that bubbly carbonation fresh.
  
  
• Customize the sweetness: If you like your punch sweeter, feel free to add a bit more maple syrup or some white sugar.
  
  
• Creative presentation: For a fun twist, try serving it with a sugar rim on the rim of the glass and a sprig of rosemary for a fragrant garnish.
  
  
• Super-sized ice cubes: These not only keep the punch cold longer, but they also prevent your punch from getting watered down.

Variations of Jingle Juice:

• Christmas Sangria: Add chopped apples, pears, and grapes to the punch, turning it into a Christmas sangria.
  
  
• Cranberry Holiday Punch: Swap the pomegranate juice for more cranberry juice, and add a handful of fresh cranberries for an even more tart, holiday flavor.
  
  
• Christmas Margaritas: Add a splash of tequila to give your punch a margarita vibe for those who enjoy stronger holiday cocktails.

Why Jingle Juice is a Must-Try This Holiday Season

This Jingle Juice recipe is your go-to for any holiday celebration. It’s festive, easy, and can be tailored to suit anyone’s taste. Whether you’re entertaining a big crowd at a holiday party or just need a delicious drink to enjoy with family, this punch is sure to please. Plus, with the non-alcoholic Christmas punch option, it’s a drink the whole family can enjoy.

Conclusion

As the month of December rolls around and you start planning your holiday parties, make sure to add Jingle Juice to your list of delicious go-to recipes. It’s the perfect drink for any gathering, whether you’re toasting at midnight on New Year’s Eve or sipping it by the fireplace the next day. Cheers to a season filled with joy, great company, and of course, Jingle Juice!

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Printable Recipe Card

Easy Jingle Juice Recipe – Christmas & Holiday Punch

This Jingle Juice recipe is a festive, fruity punch perfect for holiday celebrations. It combines cranberry, pomegranate, pineapple, and orange juices with red Moscato, triple sec, and apple cider for a delicious holiday cocktail. A non-alcoholic version can be made by substituting the alcohol with extra juice and vanilla extract. Garnished with fresh cranberries, orange slices, and cinnamon sticks, this colorful punch is easy to make and ideal for large crowds. Serve it in a large punch bowl or pitcher with super-sized ice cubes and enjoy a refreshing, cheerful drink at your next holiday party!

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Total Time 10 minutes mins

Course Drinks

Cuisine American

Servings 12

Calories 160 kcal

Equipment

• Large punch bowl or large pitcher
• Drink dispenser (optional)
• Stirring spoon
• Measuring cups
• Ice tray (for super-sized ice cubes)

Ingredients

  

1x2x3x

• 2 cups cranberry juice
• 2 cups pomegranate juice
• 1 cup pineapple juice
• 1 cup orange juice
• 1 cup red moscato or your favorite red wine
• 1/2 cup triple sec
• 1/2 cup apple cider
• 2 tablespoons maple syrup
• 1 liter lemon-lime soda for bubbly carbonation
• Optional: 1 bottle pink champagne or sparkling water for an extra festive fizz
• Fresh cranberries orange slices, and cinnamon sticks for garnish
• Ice preferably super-sized ice cubes

Instructions

 

• Mix the juices: In your large punch bowl or pitcher, pour in the cranberry juice, pomegranate juice, pineapple juice, and orange juice. Give it a quick stir to combine all the flavors.
• Add the extras: Stir in the red moscato, triple sec, and apple cider. If you’re making the non-alcoholic version, substitute these with more juice and a dash of vanilla extract.
• Sweeten it up: Add 2 tablespoons of maple syrup to balance out the tartness of the juices.
• Bring the fizz: Right before serving, add the lemon-lime soda and, if using, the pink champagne or sparkling water for a festive, bubbly touch.
• Garnish and serve: Toss in the fresh cranberries, orange slices, cinnamon sticks, and super-sized ice cubes for a colorful, holiday-ready presentation.

Notes

For the Non-Alcoholic Version:

• Replace the wine and triple sec with additional fruit juice and vanilla extract for added flavor.

Pro Tips for Perfect Jingle Juice:

• Make it ahead: You can mix all the juices ahead of time and store them in the fridge. Just wait to add the soda and champagne until right before serving to keep that bubbly carbonation fresh.
• Customize the sweetness: If you like your punch sweeter, feel free to add a bit more maple syrup or some white sugar.
• Creative presentation: For a fun twist, try serving it with a sugar rim on the rim of the glass and a sprig of rosemary for a fragrant garnish.
• Super-sized ice cubes: These not only keep the punch cold longer, but they also prevent your punch from getting watered down.

Variations of Jingle Juice:

• Christmas Sangria: Add chopped apples, pears, and grapes to the punch, turning it into a Christmas sangria.
• Cranberry Holiday Punch: Swap the pomegranate juice for more cranberry juice, and add a handful of fresh cranberries for an even more tart, holiday flavor.
• Christmas Margaritas: Add a splash of tequila to give your punch a margarita vibe for those who enjoy stronger holiday cocktails.

Nutrition

Calories: 160kcalCarbohydrates: 28gProtein: 0.5gSugar: 25g

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Tried this recipe?Let us know how it was!

FAQs:

1. Can I make Jingle Juice ahead of time?

Yes, but wait to add the soda and champagne until right before serving to keep it fizzy.

2. How do I store leftover Jingle Juice?

You can refrigerate it for up to 3 days. Just make sure to stir before serving again.

3. Can I substitute the wine in Jingle Juice?

Absolutely! You can replace it with more fruit juice for a non-alcoholic version.

4. What’s a good garnish for Jingle Juice?

Try fresh cranberries, orange slices, or even cinnamon sticks for a festive look.

5. Can I serve Jingle Juice in a regular glass?

Sure! But using elegant double old-fashioned glasses can add a touch of class to your holiday table.